Santa Chiara - Terre Nobili

IGP Calabria - White

The grapes and the vineyard

In the owned agricultural company, which extends for approximately 36 hectares in the municipality of Montalto Uffugo, we have identified and selected a territory which possesses, in terms of exposure, position and composition, the ideal characteristics for the production of a great Greco.

Winemaking

The techniques in the vineyard, including summer thinning of the bunches, are all aimed at limiting production to between 1000 and 1100 grams of grapes per plant.

The wine

It is crystalline in appearance, with a pale straw color. On the nose it is intense, persistent, fine with hints of orange blossom flowers, white peach, ripe orange and grapefruit. The flavor is dry, fresh, very savory and full. The aftertaste stands out: flavor, mineral notes, flowers and fruit.

Grapes: Greco 100%

Production area: Montalto Uffugo

Vineyard altitude: 250 meters above sea level

Soil type: basically clayey

Training system: Spurred cordon

Vinification: Vinification in the absence of pomace

Alcoholic fermentation: In stainless steel

Alcohol carried out: 14.50%